TINAZZI "Dysmè" 2022 - Fiano - Puglia IGP - Italy
TINAZZI "Dysmè" - Fiano - Puglia IGP - Italy
Pale straw yellow. Good complexity, where fruity notes marry floral sensations. An exotic touch completes the bouquet. Fresh and mineral. Savory and long finish. Excellent with starters and fish-first courses. Vintage in image may vary. Refer to wine facts for current vintage.
Product Description
Description
Pale straw yellow. Good complexity, where fruity notes marry floral sensations. An exotic touch completes the bouquet. Fresh and mineral. Savory and long finish. Excellent with starters and fish-first courses. Vintage in image may vary. Refer to wine facts for current vintage.
How to pair it
-
Meat Pair with white meat
-
Seafood Pairs well with fish
-
Cheese Pair with fresh cheesees
Accolades
Awards

Luca Maroni 94 Points
An Italian wine expert, famous wine journalist, critic and author, Luca Maroni has also created his own rating system for wines, contributed to wine education and has collaborated with top Italian wineries.
Wine Facts
Product Type | White Wine |
---|---|
Vintage | 2022 |
Region | Puglia |
Country | ITALY |
Volume(ml) | 750 |
Winemakers | Giuseppe Gallo |
Producer | San Giorgio Srl (Owned by Tinazzi) |
Average age of vines | 25-30 years |
Production method | 120Q/130Q hectare |
Harvest method | By Hand |
Fermentation & maceration | Pressing with grape destemming, followed by soft pressing and start of fermentation at a controlled temperature 17-18°C |
Aging | In steel |
Alcohol | 12.5% |
Density | 3500 plants per hectar |
SKU | IT212 |
Vineyard Info
The history of the Casa Vitivinicola Tinazzi began with the commitment and passion of Eugenio Tinazzi at the end of the 1960s in Cavaion Veronese, part of the hinterland of Lake Garda. Gian Andrea Tinazzi, the founder’s son, then only 18 years of age, worked alongside his father in running the business and gradually broadened the company's horizons, both in terms of production and markets.
Today, Gian Andrea’s children, Francesca and Giorgio, work with their father in managing what has become a major production group based in Lazise, on Lake Garda. The family owns vineyards and estates not only in Veneto, in the areas of Bardolino and Valpolicella, but also in another region of great character and growing qualitative potential, Apulia, a region they love and which they always believed had great winemaking potential.
Soil formed by the disintegration of rocks. Mineral soil between clayey and silty. Moisture well kept.
Reviews & Ratings
Description
Pale straw yellow. Good complexity, where fruity notes marry floral sensations. An exotic touch completes the bouquet. Fresh and mineral. Savory and long finish. Excellent with starters and fish-first courses. Vintage in image may vary. Refer to wine facts for current vintage.
How to pair it
-
Meat Pair with white meat
-
Seafood Pairs well with fish
-
Cheese Pair with fresh cheesees
Awards

Luca Maroni 94 Points
An Italian wine expert, famous wine journalist, critic and author, Luca Maroni has also created his own rating system for wines, contributed to wine education and has collaborated with top Italian wineries.
Product Type | White Wine |
---|---|
Vintage | 2022 |
Region | Puglia |
Country | ITALY |
Volume(ml) | 750 |
Winemakers | Giuseppe Gallo |
Producer | San Giorgio Srl (Owned by Tinazzi) |
Average age of vines | 25-30 years |
Production method | 120Q/130Q hectare |
Harvest method | By Hand |
Fermentation & maceration | Pressing with grape destemming, followed by soft pressing and start of fermentation at a controlled temperature 17-18°C |
Aging | In steel |
Alcohol | 12.5% |
Density | 3500 plants per hectar |
SKU | IT212 |
The history of the Casa Vitivinicola Tinazzi began with the commitment and passion of Eugenio Tinazzi at the end of the 1960s in Cavaion Veronese, part of the hinterland of Lake Garda. Gian Andrea Tinazzi, the founder’s son, then only 18 years of age, worked alongside his father in running the business and gradually broadened the company's horizons, both in terms of production and markets.
Today, Gian Andrea’s children, Francesca and Giorgio, work with their father in managing what has become a major production group based in Lazise, on Lake Garda. The family owns vineyards and estates not only in Veneto, in the areas of Bardolino and Valpolicella, but also in another region of great character and growing qualitative potential, Apulia, a region they love and which they always believed had great winemaking potential.
Soil formed by the disintegration of rocks. Mineral soil between clayey and silty. Moisture well kept.