DEAKIN ESTATE "Zero" - Shiraz - Australia
DEAKIN ESTATE "Zero" - Shiraz - Australia
Flavoursome and bright, with generous notes of cherry and raspberry following through to a soft and plush finish. Enjoy chilled.
AUSTRALIA
Product Description
Description
Flavoursome and bright, with generous notes of cherry and raspberry following through to a soft and plush finish. Enjoy chilled.
Accolades
Awards
Vegan Wine
Though made entirely the same way as all wines, vegan wines are wines in which during the winemaking step of "fining" that is needed to filter the wine, no animal-based products are used. The most common fining agents used by the wine industry are egg whites and milk protein. Vegan wines instead use alternatives such as clay or plant-based fining agents.
Zero Alcohol Wine
This is categorized as an alcohol free wine.
Wine Facts
| Product Type | Red Wine |
|---|---|
| Vintage | 2021 |
| Country | AUSTRALIA |
| Volume(ml) | 750 |
| Winemakers | Multiple Winemakers |
| Producer | Calabria Family Wines |
| Production method | 16 - 18 Tonnes / Ha |
| Harvest method | Machine Harvested |
| Fermentation & maceration | Fermentation for 10 – 12 days at cool temperatues to retain fruit aromatics and varietal characteristics. |
| Aging | Stainless Steel |
| Alcohol | 0.3% |
| SKU | AU178 |
Vineyard Info
Various Vineyards
Reviews & Ratings
Description
Flavoursome and bright, with generous notes of cherry and raspberry following through to a soft and plush finish. Enjoy chilled.
Awards
Vegan Wine
Though made entirely the same way as all wines, vegan wines are wines in which during the winemaking step of "fining" that is needed to filter the wine, no animal-based products are used. The most common fining agents used by the wine industry are egg whites and milk protein. Vegan wines instead use alternatives such as clay or plant-based fining agents.
Zero Alcohol Wine
This is categorized as an alcohol free wine.
| Product Type | Red Wine |
|---|---|
| Vintage | 2021 |
| Country | AUSTRALIA |
| Volume(ml) | 750 |
| Winemakers | Multiple Winemakers |
| Producer | Calabria Family Wines |
| Production method | 16 - 18 Tonnes / Ha |
| Harvest method | Machine Harvested |
| Fermentation & maceration | Fermentation for 10 – 12 days at cool temperatues to retain fruit aromatics and varietal characteristics. |
| Aging | Stainless Steel |
| Alcohol | 0.3% |
| SKU | AU178 |
Various Vineyards
