CHAOURCE - 200G by pcs
Product Description
CHAOURCE - 200G by pcs
Chaource is a soft cheese made from whole cow milk (which graze in the Champagne wetlands) with a fragrant rind. The cheese is slightly salty, creamy and supple, and has a chalky interior with a stronger, aged taste under the rind.The gently-salted central pate has a light taste and a characteristic "melt-in-the-mouth" texture.
Affinage is usually between two and four weeks and the cheese is generally eaten young.
How to pair it
-
White Wine
Chablis
-
Sparkling Wine
Champagne
Cheese Facts
| Milk | Cow |
|---|---|
| Weight | 200g |
| Pasteurisation | Unpasteurised milk |
| Region | Aube |
| Country | FRANCE |
| SKU | F0CHE042 |
Reviews & Ratings
CHAOURCE - 200G by pcs
Chaource is a soft cheese made from whole cow milk (which graze in the Champagne wetlands) with a fragrant rind. The cheese is slightly salty, creamy and supple, and has a chalky interior with a stronger, aged taste under the rind.The gently-salted central pate has a light taste and a characteristic "melt-in-the-mouth" texture.
Affinage is usually between two and four weeks and the cheese is generally eaten young.
How to pair it
-
White Wine
Chablis
-
Sparkling Wine
Champagne
| Milk | Cow |
|---|---|
| Weight | 200g |
| Pasteurisation | Unpasteurised milk |
| Region | Aube |
| Country | FRANCE |
| SKU | F0CHE042 |