WOLFBERGER - Gewürztraminer - Alsace - France
WOLFBERGER - Gewürztraminer - Alsace - France
This Gewurztraminer is a beautiful golden pale yellow with silver tints. It is marked by a very expressive floral note and subtle notes of exotic fruits (mango and passion fruit) and hints of clove spice. The palate is rich and powerful on the palate with a nice fruity aromatic presence which finishes on a long aromatic flavour.
Vintage in image may vary. Refer to wine facts for current vintage.
FRANCE
Alsace AOC
Gewurztraminer
Product Description
Description
This golden pale with silver tints Gewurztraminer shows a very expressive nose with subtle notes of exotic fruits (mango, passion fruit) and spice (cloves). Rich and powerful on the palate, this wine finishes on a long aromatic flavour. Food pairings: This wine accompanies aperitifs, Asian cuisine and exotic food, sweet and sour dishes, strong cheeses, or tarts and fruit based desserts. Vintage in image may vary. Refer to wine facts for current vintage.
How to pair it
-
Meat
Accompanies aperitifs, Asian cuisine and exotic food, sweet and sour dishes
-
Cheese
Strong cheeses
-
Dessert
Tarts and fruit-based desserts
Wine Facts
| Product Type | White Wine |
|---|---|
| Grape Varietal | Gewurztraminer |
| Vintage | 2022 |
| Region | Alsace AOC |
| Country | FRANCE |
| Winemakers | J. Keller |
| Producer | Wolfberger |
| Average age of vines | 8 to 60 years |
| Production method | 70 hl/ha in 2014 |
| Harvest method | Manual |
| Fermentation & maceration | Stainless Tank |
| Aging | 6 months |
| Alcohol | 13% |
| Mouth Attribute | Balanced, Buttery |
| Nose Attribute | Animal, Citrus |
| SKU | AL10 |
Vineyard Info
Alsace wines are produced using the seven varietals of the Alsace AOC terroir: Sylvaner, Riesling, Muscat, Gewurztraminer, Pinot Gris, Pinot Blanc and Pinot Noir. Each varietal gives a different wine, ranging from dry whites to spicy, fruity whites to fruity red wines with low tannin content. The tracking, verifying and setting up of production rules, along with good growing practices, are an essential pillar of quality for Wolfberger wines. Technicians in the Wolfberger vineyards watch over quality optimization of 13,000 parcels, assuring traceability of all the grapes that are delivered during the harvest. To do this, each parcel is identified and indexed on an intranet file (varietal, planting date, grafting, etc) with tracking in real time of all the operations done by the winegrower (pruning, flowering, treatment, trellising, thinning out the leaves) and verification of the means used. This in-depth verification and tracking assures, at the base, optimal potential of the parcels.
Reviews & Ratings
Description
This golden pale with silver tints Gewurztraminer shows a very expressive nose with subtle notes of exotic fruits (mango, passion fruit) and spice (cloves). Rich and powerful on the palate, this wine finishes on a long aromatic flavour. Food pairings: This wine accompanies aperitifs, Asian cuisine and exotic food, sweet and sour dishes, strong cheeses, or tarts and fruit based desserts. Vintage in image may vary. Refer to wine facts for current vintage.
How to pair it
-
Meat
Accompanies aperitifs, Asian cuisine and exotic food, sweet and sour dishes
-
Cheese
Strong cheeses
-
Dessert
Tarts and fruit-based desserts
| Product Type | White Wine |
|---|---|
| Grape Varietal | Gewurztraminer |
| Vintage | 2022 |
| Region | Alsace AOC |
| Country | FRANCE |
| Winemakers | J. Keller |
| Producer | Wolfberger |
| Average age of vines | 8 to 60 years |
| Production method | 70 hl/ha in 2014 |
| Harvest method | Manual |
| Fermentation & maceration | Stainless Tank |
| Aging | 6 months |
| Alcohol | 13% |
| Mouth Attribute | Balanced, Buttery |
| Nose Attribute | Animal, Citrus |
| SKU | AL10 |
Alsace wines are produced using the seven varietals of the Alsace AOC terroir: Sylvaner, Riesling, Muscat, Gewurztraminer, Pinot Gris, Pinot Blanc and Pinot Noir. Each varietal gives a different wine, ranging from dry whites to spicy, fruity whites to fruity red wines with low tannin content. The tracking, verifying and setting up of production rules, along with good growing practices, are an essential pillar of quality for Wolfberger wines. Technicians in the Wolfberger vineyards watch over quality optimization of 13,000 parcels, assuring traceability of all the grapes that are delivered during the harvest. To do this, each parcel is identified and indexed on an intranet file (varietal, planting date, grafting, etc) with tracking in real time of all the operations done by the winegrower (pruning, flowering, treatment, trellising, thinning out the leaves) and verification of the means used. This in-depth verification and tracking assures, at the base, optimal potential of the parcels.
