Veuve Moisans "Blanc De Blancs" - Loire Valley - France

In stock
Product SKU
CH24
Vintage: NV
Pale gold in colour, Veuve Moisans brut presents a fruity, floral nose and complex, elegant flavours. The palate is generous and has a good acidity/sweetness balance ratio. Its bubbles are fine and light.
Special Price $23.90 $30.00
20% Off
Country FRANCE Region Loire Valley Grape Varietal Chardonnay, Chenin Blanc, Sauvignon Blanc

Product Description

Description

Pale gold in colour, Veuve Moisans Brut presents a fruity, floral nose and complex, elegant flavours. The palate is generous and has a good acidity/sweetness balance ratio. Its bubbles are fine and light. To be served at 8-10 C. It can be served for aperitif or with meals.

How to pair it

  • Meat Aperitif finger food, light dishes.
  • Cheese Aperitif finger food.
  • Legumes Red vegetables.
  • Dessert Fruit-based desserts.

Accolades

Awards

Wine Facts

More Information
Product Type Champagne & Sparkling
Grape Varietal Chardonnay, Chenin Blanc, Sauvignon Blanc
Vintage NV
Region Loire Valley
Country FRANCE
Producer Ackerman
Average age of vines 20 years
Production method 300,000 bottles
Harvest method Mechanic
Fermentation & maceration The monitoring of temperature during fermentation processes gives a fresh, aromatic and balanced wine that is perfect for starting the second fermentation (sparkling).
Aging None
Mouth Attribute Balanced, Elegant, Powerful
Nose Attribute Floral, Fruity
SKU CH24

Vineyard Info

Veuve Moisans Brut is produced using the Charmat method, which involves secondary tank fermentation. Natural yeast and sugar are added prior to fermentation, which lasts for at least six months and allows the natural appearance of effervescence in the wine.

The vines used for this wine are Chenin, Chardonnay and Ugni Blanc who grow on chalky soils with a continental climate (hot and dry summers, cold winters).

Description

Pale gold in colour, Veuve Moisans Brut presents a fruity, floral nose and complex, elegant flavours. The palate is generous and has a good acidity/sweetness balance ratio. Its bubbles are fine and light. To be served at 8-10 C. It can be served for aperitif or with meals.

How to pair it

  • Meat Aperitif finger food, light dishes.
  • Cheese Aperitif finger food.
  • Legumes Red vegetables.
  • Dessert Fruit-based desserts.

Awards

More Information
Product Type Champagne & Sparkling
Grape Varietal Chardonnay, Chenin Blanc, Sauvignon Blanc
Vintage NV
Region Loire Valley
Country FRANCE
Producer Ackerman
Average age of vines 20 years
Production method 300,000 bottles
Harvest method Mechanic
Fermentation & maceration The monitoring of temperature during fermentation processes gives a fresh, aromatic and balanced wine that is perfect for starting the second fermentation (sparkling).
Aging None
Mouth Attribute Balanced, Elegant, Powerful
Nose Attribute Floral, Fruity
SKU CH24

Veuve Moisans Brut is produced using the Charmat method, which involves secondary tank fermentation. Natural yeast and sugar are added prior to fermentation, which lasts for at least six months and allows the natural appearance of effervescence in the wine.

The vines used for this wine are Chenin, Chardonnay and Ugni Blanc who grow on chalky soils with a continental climate (hot and dry summers, cold winters).