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    SOMMAVITE - Brunello di Montalcino

    In stock
    Product SKU
    IT148
    Vintage: 2015

    SOMMAVITE - Sangiovese - Brunello di Montalcino, ITALY

    Brunello di Montalcino is the ultimate enological expression of an area with a longstanding wine tradition, it is produced with a special Sangiovese clone known as Brunello. The wine goes through an extended maceration period where color and flavor are extracted from the skins. Following fermentation the wine is then aged in Slavonian oak casks for a minimum period of 2 years that impart little oak flavor and generally produce a more round and austere wine. Brunello can be released to consumers from the 5th year after the harvest and after at least 4 months of refinement in bottle.Vintage in image may vary. Refer to wine facts for current vintage. 

    Special Price $69.00 $85.00
    19% Off
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    Country ITALY Region Tuscany Grape Varietal Sangiovese
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    Product Description

    Description

    Brunello di Montalcino is the ultimate enological expression of an area with a longstanding wine tradition, it is produced with a special Sangiovese clone known as Brunello. The wine goes through an extended maceration period where color and flavor are extracted from the skins. Following fermentation the wine is then aged in Slavonian oak casks for a minimum period of 2 years that impart little oak flavor and generally produce a more round and austere wine. Brunello can be released to consumers from the 5th year after the harvest and after at least 4 months of refinement in bottle. Intense and characteristic bouquet, warm, spicy and harmonious with balsamic overtones. Vintage in image may vary. Refer to wine facts for current vintage.

    How to pair it

    • Meat Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna
    • Seafood Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna
    • Cheese Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna
    • Legumes Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna
    • Dessert Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna

    Wine Facts

    More Information
    Product Type Red Wine
    Grape Varietal Sangiovese
    Vintage 2015
    Region Tuscany
    Country ITALY
    Winemakers Sabino Russo
    Producer Castellani spa
    Average age of vines 20 years
    Production method 60HL
    Harvest method manual
    Fermentation & maceration The wine goes through an extended maceration period where color and flavor are extracted from the skins. Following fermentation the wine is then aged in Slavonian oak casks for a minimum period of 2 years that impart little oak flavor and generally produce a more round and austere wine.
    Aging Aged in Slavonian oak casks for a minimum period of 2 years that impart little oak flavor and generally produce a more round and austere wine. Brunello can be released to consumers from the 5th year after the harvest and after at least 4 months of refinement in bottle.
    Mouth Attribute Fresh, Frizzante, Herbal, Rich, Smokey
    Nose Attribute Complex, Earthy, Herbal
    SKU IT148

    Vineyard Info

    Montalcino has one of the warmest and driest climates in Tuscany with the grapes in the area ripening up to a week earlier than in nearby Vino Nobile di Montepulciano and Chianti Classico. It is the most arid Tuscan DOCG in contrast to the Chianti region. The town of Montalcino is a small medieval village located about 564 metres (1,850 ft) above sea level in the province of Siena. The wine district is centered to the northeast of the village in densely wooden and hilly terrain. Monte Amiata, the highest peak in Southern Tuscany

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    You're reviewing:SOMMAVITE - Brunello di Montalcino
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    Description

    Brunello di Montalcino is the ultimate enological expression of an area with a longstanding wine tradition, it is produced with a special Sangiovese clone known as Brunello. The wine goes through an extended maceration period where color and flavor are extracted from the skins. Following fermentation the wine is then aged in Slavonian oak casks for a minimum period of 2 years that impart little oak flavor and generally produce a more round and austere wine. Brunello can be released to consumers from the 5th year after the harvest and after at least 4 months of refinement in bottle. Intense and characteristic bouquet, warm, spicy and harmonious with balsamic overtones. Vintage in image may vary. Refer to wine facts for current vintage.

    How to pair it

    • Meat Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna
    • Seafood Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna
    • Cheese Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna
    • Legumes Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna
    • Dessert Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna
    More Information
    Product Type Red Wine
    Grape Varietal Sangiovese
    Vintage 2015
    Region Tuscany
    Country ITALY
    Winemakers Sabino Russo
    Producer Castellani spa
    Average age of vines 20 years
    Production method 60HL
    Harvest method manual
    Fermentation & maceration The wine goes through an extended maceration period where color and flavor are extracted from the skins. Following fermentation the wine is then aged in Slavonian oak casks for a minimum period of 2 years that impart little oak flavor and generally produce a more round and austere wine.
    Aging Aged in Slavonian oak casks for a minimum period of 2 years that impart little oak flavor and generally produce a more round and austere wine. Brunello can be released to consumers from the 5th year after the harvest and after at least 4 months of refinement in bottle.
    Mouth Attribute Fresh, Frizzante, Herbal, Rich, Smokey
    Nose Attribute Complex, Earthy, Herbal
    SKU IT148
    Montalcino has one of the warmest and driest climates in Tuscany with the grapes in the area ripening up to a week earlier than in nearby Vino Nobile di Montepulciano and Chianti Classico. It is the most arid Tuscan DOCG in contrast to the Chianti region. The town of Montalcino is a small medieval village located about 564 metres (1,850 ft) above sea level in the province of Siena. The wine district is centered to the northeast of the village in densely wooden and hilly terrain. Monte Amiata, the highest peak in Southern Tuscany
    Write Your Own Review
    Give Review
    You're reviewing:SOMMAVITE - Brunello di Montalcino
    Ratings