PASCUAL TOSO 2023 - Estate Chardonnay - Mendoza - Argentina
PASCUAL TOSO - Estate Chardonnay - Mendoza - Argentina
Color: Greenish yellow, limpid and bright. Nose aromas: Green apple, lime and oral notes. Palate, flavor, structure and finish: We find a marked freshness, an acidity reminiscent of citrus and flavors related to fruits such as white peach and pineapple. Wine style: Young
ARGENTINA
Mendoza
Chardonnay
Product Description
Description
Color: Greenish yellow, limpid and bright. Nose aromas: Green apple, lime and oral notes. Palate, flavor, structure and finish: We find a marked freshness, an acidity reminiscent of citrus and flavors related to fruits such as white peach and pineapple. Wine style: Young
How to pair it
-
Meat
Pair with pork and poultry
-
Seafood
Pair with rich fish like salmon, tuna.
Wine Facts
| Product Type | White Wine |
|---|---|
| Grape Varietal | Chardonnay |
| Vintage | 2023 |
| Region | Mendoza |
| Country | ARGENTINA |
| Volume(ml) | 750 |
| Winemakers | Rodrigo Romero |
| Producer | Bodegas y Viñedos Pascual Toso S.A. |
| Average age of vines | 3 years |
| Production method | 80,000 |
| Harvest method | Manual |
| Fermentation & maceration | Pressing: The harvested clusters are received at dawn and pressed. Fermentation: With the juice obtained, a prior budding is carried out with pectolytic enzymes. It is fermented in stainless steel tanks with selected yeasts. Slowly and gently at a temperature between 16-18 degrees. No malolactic fermentation |
| Aging | 30% is preserved in French oak barrels for 2nd and 3rd use and 70% in stainless steel tanks for 3 months. Aging time in bottle: 0 months. Quantity of bottles: 80,000 bottles. Bottling date: May-June 2023 |
| Alcohol | 11.60% |
| SKU | AR70 |
Vineyard Info
720 meters above sea level Age of the vines: Between 25-30 years. Density: 3000 plants per ha. Yield: 110 qq per ha. Terroir: Soils of alluvial origin, on the bed of the Mendoza River, with little organic matter. Furrow irrigation. Temperate continental, semi-arid climate, with great thermal amplitude annual, with cold and very dry winters. warm summers with rainfall of 200mm in the east and 300mm in the mountainous area
Reviews & Ratings
Description
Color: Greenish yellow, limpid and bright. Nose aromas: Green apple, lime and oral notes. Palate, flavor, structure and finish: We find a marked freshness, an acidity reminiscent of citrus and flavors related to fruits such as white peach and pineapple. Wine style: Young
How to pair it
-
Meat
Pair with pork and poultry
-
Seafood
Pair with rich fish like salmon, tuna.
| Product Type | White Wine |
|---|---|
| Grape Varietal | Chardonnay |
| Vintage | 2023 |
| Region | Mendoza |
| Country | ARGENTINA |
| Volume(ml) | 750 |
| Winemakers | Rodrigo Romero |
| Producer | Bodegas y Viñedos Pascual Toso S.A. |
| Average age of vines | 3 years |
| Production method | 80,000 |
| Harvest method | Manual |
| Fermentation & maceration | Pressing: The harvested clusters are received at dawn and pressed. Fermentation: With the juice obtained, a prior budding is carried out with pectolytic enzymes. It is fermented in stainless steel tanks with selected yeasts. Slowly and gently at a temperature between 16-18 degrees. No malolactic fermentation |
| Aging | 30% is preserved in French oak barrels for 2nd and 3rd use and 70% in stainless steel tanks for 3 months. Aging time in bottle: 0 months. Quantity of bottles: 80,000 bottles. Bottling date: May-June 2023 |
| Alcohol | 11.60% |
| SKU | AR70 |
720 meters above sea level Age of the vines: Between 25-30 years. Density: 3000 plants per ha. Yield: 110 qq per ha. Terroir: Soils of alluvial origin, on the bed of the Mendoza River, with little organic matter. Furrow irrigation. Temperate continental, semi-arid climate, with great thermal amplitude annual, with cold and very dry winters. warm summers with rainfall of 200mm in the east and 300mm in the mountainous area
