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    CRITIC'S CHOICE WINE DINNER

    Product SKU
    WD20022021SG
    Unavailable
    20 Feb 2021, 07:00 PM

    Enjoy a special 5-course pairing menu with wines reviewed by famous wine critics like Robert Parker (Wine Advocate) & James Suckling. A menu crafted by our executive chef - Chef Julienne Rocca - to be enjoyed with tailored wine pairing suggestions presented by our team! Exclusively available at Wine Connection @ Capital Square.

    *No more than 5-pax reservation is allowed. Limited seats are available, pre-booking necessary* (please see conditions below)

    **For any dietary limitations, please inquire if changes can be accommodated before booking your table. We regret to inform that not all requests can be acceded as this is a fixed pairing menu.

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    Event Details

    Enjoy a special 5-course pairing menu with wines reviewed by famous wine critics like Robert Parker (Wine Advocate) & James Suckling. A menu crafted by our executive chef - Chef Julienne Rocca - to be enjoyed with tailored wine pairing suggestions presented by our team! Exclusively available at Wine Connection @ Capital Square.

    *No more than 5-pax reservation is allowed.
    Limited seats are available, pre-booking necessary* (please see conditions below)

    **For any dietary limitations, please inquire if changes can be accommodated before booking your table. We regret to inform that not all requests can be acceded as this is a fixed pairing menu.

    * * *

    DISCOVER OUR PAIRING MENU


    Welcome drink & amuse-bouche - Homemade crab cake, sour cream & compressed watermelon

    Entree - Cold smoked salmon ravioli and tartare, cucumber jus & cod fish oil

    1st Main Course - Roasted veal, Farro risotto, sauteed mushrooms & flavoured coffee veal jus

    2nd Main Course - Lamb navarin with young seasonal vegetables

    * * *

    Dates: Saturday 20th February 2021, 7 pm
    Saturday 27th February 2021, 7 pm

    Menu Price: $99++ per guest
    (excluding of 10% service charge & 7% GST)

    Hurry and book yours now!

    * * *

    Terms & Conditions

    Due to COVID-19 social distancing measures, Dinner Bookings are limited and will be sold by the table to ensure the best safety conditions. We will require guests to check-in and take temperatures before entry. As per safety guidelines, any person with a temperature above 37.5°C will not be accepted into the premises. Masks must be worn at all times unless directly eating or tasting wines. Please note that pre-booking payments are final and non-refundable. Thank you for your kind understanding and respect of the following rules.

    We reserve the right to amend the terms and conditions without prior notice.

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