MESA PRIMO BIANCO - Vermentino - Sardegna DOC - Italy
Out of stock
Product SKU
IT170
Vintage: 2020
A bright and mineral Vermentino from Sardinia with clear notes of white-fleshed fruit and floral hints. Balanced and bright, with enough freshness and richness to allow each tasting phase to flow and give substance to the citrussy, herbal finish. Pair with salted fish, seafood starters, creamy cheeses.
Special Price
$28.00
$40.00
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Product Description
Description
A bright and mineral Vermentino from Sardinia with clear notes of white-fleshed fruit and floral hints. Balanced and bright, with enough freshness and richness to allow each tasting phase to flow and give substance to the citrussy, herbal finish. Pair with salted fish, seafood starters, creamy cheeses.
Vintage in image may vary. Refer to wine facts for current vintage.How to pair it
-
Meat Pair with salted fish, seafood starters
-
Cheese Pairs well with creamy cheese
Wine Facts
Product Type | White Wine |
---|---|
Grape Varietal | Vermentino |
Vintage | 2020 |
Region | SARDINIA |
Country | ITALY |
Winemakers | STEFANO COVA |
Producer | MESA |
Average age of vines | 24 years |
Harvest method | Manual Picking |
Fermentation & maceration | Fermentation is performed between 12 and 14 °C. Followed by a short period of steel-aging and at least 2 months maturing in bottles. |
Aging | 2 months in bottles |
Alcohol | 13 |
Mouth Attribute | Balanced, Bright, Fresh, Rich |
Nose Attribute | Citrus, Floral, Herbal, Stone Fruit |
SKU | IT170 |
Vineyard Info
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Description
A bright and mineral Vermentino from Sardinia with clear notes of white-fleshed fruit and floral hints. Balanced and bright, with enough freshness and richness to allow each tasting phase to flow and give substance to the citrussy, herbal finish. Pair with salted fish, seafood starters, creamy cheeses.
Vintage in image may vary. Refer to wine facts for current vintage.How to pair it
-
Meat Pair with salted fish, seafood starters
-
Cheese Pairs well with creamy cheese
Product Type | White Wine |
---|---|
Grape Varietal | Vermentino |
Vintage | 2020 |
Region | SARDINIA |
Country | ITALY |
Winemakers | STEFANO COVA |
Producer | MESA |
Average age of vines | 24 years |
Harvest method | Manual Picking |
Fermentation & maceration | Fermentation is performed between 12 and 14 °C. Followed by a short period of steel-aging and at least 2 months maturing in bottles. |
Aging | 2 months in bottles |
Alcohol | 13 |
Mouth Attribute | Balanced, Bright, Fresh, Rich |
Nose Attribute | Citrus, Floral, Herbal, Stone Fruit |
SKU | IT170 |
Write Your Own Review