CEP D'OR - Cotes de Provence Rose - France

In stock
Product SKU
RH04
Vintage: 2020

Les Maitres Vignerons De St Tropez - Cotes De Provence - France

A blend of Grenache and Cinsault create a charming pastel coloured wine. Fresh bouquet with discreet almond aroma. Fruity, seductive and frank with notable finesse on the palate. Pair with grilled fish, barbecue, spicy dishes.

Vintage in image may vary. Refer to wine facts for current vintage.

$34.00
Country FRANCE Region Cotes de Provence Grape Varietal Cinsault, Grenache

Product Description

Description

A blend of Grenache and Cinsault create a charming pastel coloured wine. Fresh bouquet with discreet almond aroma. Fruity, seductive and frank with notable finesse on the palate. Pair with grilled fish, barbecue, spicy dishes. Vintage in image may vary. Refer to wine facts for current vintage.

How to pair it

  • Meat Barbecue, poultry, charcuterie.
  • Seafood Grilled fish and light seafood.
  • Legumes Fresh summer salads.

Accolades

Awards

Wine Facts

More Information
Product Type Rose
Grape Varietal Cinsault, Grenache
Vintage 2020
Region Cotes de Provence
Country FRANCE
Winemakers Florian Lacroux
Producer Maitres Vignerons de la Presqu'Ile de Saint Tropez
Average age of vines 25-30 years
Production method 50 hl/ha
Harvest method Mechanical & manual
Fermentation & maceration Direct pressing without maceration, fermentation is done at low temperature (14-16°C) during 10 days.
Aging No
Mouth Attribute Balanced, Crisp, Fruity, Light-bodied
Nose Attribute Floral, Fruity, Nutty, Red Berries, Red Fruits
SKU RH04

Vineyard Info

CEP D'OR is made from grapes from the "Saint Roch les Vignes" vineyard situated in the golden triangle of Provence Appellation, with a soil made of clay with a large proportion of gravels. The climate is Mediterranean.

Description

A blend of Grenache and Cinsault create a charming pastel coloured wine. Fresh bouquet with discreet almond aroma. Fruity, seductive and frank with notable finesse on the palate. Pair with grilled fish, barbecue, spicy dishes. Vintage in image may vary. Refer to wine facts for current vintage.

How to pair it

  • Meat Barbecue, poultry, charcuterie.
  • Seafood Grilled fish and light seafood.
  • Legumes Fresh summer salads.

Awards

More Information
Product Type Rose
Grape Varietal Cinsault, Grenache
Vintage 2020
Region Cotes de Provence
Country FRANCE
Winemakers Florian Lacroux
Producer Maitres Vignerons de la Presqu'Ile de Saint Tropez
Average age of vines 25-30 years
Production method 50 hl/ha
Harvest method Mechanical & manual
Fermentation & maceration Direct pressing without maceration, fermentation is done at low temperature (14-16°C) during 10 days.
Aging No
Mouth Attribute Balanced, Crisp, Fruity, Light-bodied
Nose Attribute Floral, Fruity, Nutty, Red Berries, Red Fruits
SKU RH04

CEP D'OR is made from grapes from the "Saint Roch les Vignes" vineyard situated in the golden triangle of Provence Appellation, with a soil made of clay with a large proportion of gravels. The climate is Mediterranean.