CHÂTEAU LYNCH BAGES 2019 - Pauillac Grand Cru Classé, Bordeaux - France
FRANCE
Bordeaux
Cabernet Sauvignon: 73%, Cabernet Franc: 10%, Merlot: 15%, Petit Verdot: 2%
Product Description
Accolades
Awards
Vinous 95 Points
Former wine journalist for The Wine Advocate and Barolo & Champagne expert, Antonio Galloni founded his own website that offers wine reviews, industry and lifestyle articles
Robert Parker Wine Advocate 95 Points
Probably the most famous and influential wine critic and journalist in the world, Robert Parker founded the famous American magazine, The Wine Advocate and made his 100-point system a benchmark for the entire industry.
Jancis Robinson 17.5 Points
Internationally recognised British wine journalist and critic, Jancis Robinson is one of the few influential women in wine and is among the top educators in the industry.
James Suckling 96 Points
As one of the most famous American wine critics and journalists, James Suckling is among the leading experts on wines and was a former editor for Wine Spectator. He now conducts his own personal reviews online and conferences
Decanter 97 Points
Among the top British wine-lifestlye magazines, Decanter is a staple in the wine industry, offering magazine reviews, international wine competitions and wine guides.
Wine Facts
| Product Type | Red Wine |
|---|---|
| Grape Varietal | Cabernet Sauvignon: 73%, Cabernet Franc: 10%, Merlot: 15%, Petit Verdot: 2% |
| Vintage | 2019 |
| Region | Bordeaux |
| Country | FRANCE |
| Volume(ml) | 750 |
| Winemakers | Jean Michel Cazes |
| Producer | Jean Michel Cazes |
| Harvest method | Entirely by hand |
| Fermentation & maceration | The cellar master sets down a daily worksheet for each vat, in an effort to avoid any unnecessary handling of the fermenting musts. The macerations are long and spread out over a course lasting more than three weeks. |
| Aging | Yes: 16 months in oak barrels. The ageing is traditional in French oak barrels, renewed at 70 or 80% depending on the vintage. |
| Alcohol | 14.5% |
| Mouth Attribute | Fresh, Structured, Tannic |
| Nose Attribute | Fruity, Oak, Spices |
| SKU | BO167-19 |
Vineyard Info
The vineyard is spread across the gravelly plateau of the hamlet of Bages, to the South of Pauillac. From 1749 to 1824 it was owned by the Lynch family. In 1933, it became the property of the Cazes family. Jean Michel Cazes implemented and perfected ne production methods while respecting the traditions of appellation.
Reviews & Ratings
Awards
Vinous 95 Points
Former wine journalist for The Wine Advocate and Barolo & Champagne expert, Antonio Galloni founded his own website that offers wine reviews, industry and lifestyle articles
Robert Parker Wine Advocate 95 Points
Probably the most famous and influential wine critic and journalist in the world, Robert Parker founded the famous American magazine, The Wine Advocate and made his 100-point system a benchmark for the entire industry.
Jancis Robinson 17.5 Points
Internationally recognised British wine journalist and critic, Jancis Robinson is one of the few influential women in wine and is among the top educators in the industry.
James Suckling 96 Points
As one of the most famous American wine critics and journalists, James Suckling is among the leading experts on wines and was a former editor for Wine Spectator. He now conducts his own personal reviews online and conferences
Decanter 97 Points
Among the top British wine-lifestlye magazines, Decanter is a staple in the wine industry, offering magazine reviews, international wine competitions and wine guides.
| Product Type | Red Wine |
|---|---|
| Grape Varietal | Cabernet Sauvignon: 73%, Cabernet Franc: 10%, Merlot: 15%, Petit Verdot: 2% |
| Vintage | 2019 |
| Region | Bordeaux |
| Country | FRANCE |
| Volume(ml) | 750 |
| Winemakers | Jean Michel Cazes |
| Producer | Jean Michel Cazes |
| Harvest method | Entirely by hand |
| Fermentation & maceration | The cellar master sets down a daily worksheet for each vat, in an effort to avoid any unnecessary handling of the fermenting musts. The macerations are long and spread out over a course lasting more than three weeks. |
| Aging | Yes: 16 months in oak barrels. The ageing is traditional in French oak barrels, renewed at 70 or 80% depending on the vintage. |
| Alcohol | 14.5% |
| Mouth Attribute | Fresh, Structured, Tannic |
| Nose Attribute | Fruity, Oak, Spices |
| SKU | BO167-19 |
The vineyard is spread across the gravelly plateau of the hamlet of Bages, to the South of Pauillac. From 1749 to 1824 it was owned by the Lynch family. In 1933, it became the property of the Cazes family. Jean Michel Cazes implemented and perfected ne production methods while respecting the traditions of appellation.
