CHÂTEAU GRUAUD LAROSE 2019 - Saint-Julien, Bordeaux - France

In stock
Product SKU
BO32-19
Vintage: 2019
During the primeur tasting, the Château Gruaud Larose 2019 offers us a nose of fresh red fruit. The palate is dense and velvety and becomes more and more charming as the flavour develops in the mouth.
Special Price $229.00 $279.00
18% Off
Country FRANCE Region Bordeaux Grape Varietal Cabernet Sauvignon: 72%, Merlot: 25%, Cabernet Franc: 3%

Product Description

During the primeur tasting, the Château Gruaud Larose 2019 offers us a nose of fresh red fruit. The palate is dense and velvety and becomes more and more charming as the flavour develops in the mouth.

Accolades

Awards

Robert Parker Wine Advocate 95 Points

Probably the most famous and influential wine critic and journalist in the world, Robert Parker founded the famous American magazine, The Wine Advocate and made his 100-point system a benchmark for the entire industry.

James Suckling 94 Points

As one of the most famous American wine critics and journalists, James Suckling is among the leading experts on wines and was a former editor for Wine Spectator. He now conducts his own personal reviews online and conferences

Wine Facts

More Information
Product Type Red Wine
Grape Varietal Cabernet Sauvignon: 72%, Merlot: 25%, Cabernet Franc: 3%
Vintage 2019
Region Bordeaux
Country FRANCE
Volume(ml) 750
Winemakers Eric Boissenot
Producer Jean Merlaut
Harvest method Double reception of harvest and weighing of the crop. Plot selection in the tank (grape variety, terroir, age etc.)
Fermentation & maceration Fermentation: Yeast addition | Fermentation temperatures: 24°C - 26°C | Daily tasting of each tank Maceration: 20 - 30 days at adapted temperatures | Work on the lees in the grape-pomace during the maceration period after fermentation
Aging Yes, 18 - 24 months in French, fine grain, oak barrels (80% new, the rest 1-2 years old)
Alcohol 13.5%
SKU BO32-19

Vineyard Info

The vineyard occupies a plateau of deep gravel, of perfect homogeneity, in the southern part of the commune of Saint-Julien, where the vines flourish remarkably well.

Reviews & Ratings

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During the primeur tasting, the Château Gruaud Larose 2019 offers us a nose of fresh red fruit. The palate is dense and velvety and becomes more and more charming as the flavour develops in the mouth.

Awards

Robert Parker Wine Advocate 95 Points

Probably the most famous and influential wine critic and journalist in the world, Robert Parker founded the famous American magazine, The Wine Advocate and made his 100-point system a benchmark for the entire industry.

James Suckling 94 Points

As one of the most famous American wine critics and journalists, James Suckling is among the leading experts on wines and was a former editor for Wine Spectator. He now conducts his own personal reviews online and conferences

More Information
Product Type Red Wine
Grape Varietal Cabernet Sauvignon: 72%, Merlot: 25%, Cabernet Franc: 3%
Vintage 2019
Region Bordeaux
Country FRANCE
Volume(ml) 750
Winemakers Eric Boissenot
Producer Jean Merlaut
Harvest method Double reception of harvest and weighing of the crop. Plot selection in the tank (grape variety, terroir, age etc.)
Fermentation & maceration Fermentation: Yeast addition | Fermentation temperatures: 24°C - 26°C | Daily tasting of each tank Maceration: 20 - 30 days at adapted temperatures | Work on the lees in the grape-pomace during the maceration period after fermentation
Aging Yes, 18 - 24 months in French, fine grain, oak barrels (80% new, the rest 1-2 years old)
Alcohol 13.5%
SKU BO32-19

The vineyard occupies a plateau of deep gravel, of perfect homogeneity, in the southern part of the commune of Saint-Julien, where the vines flourish remarkably well.

Write Your Own Review
Give Review
You're reviewing:CHÂTEAU GRUAUD LAROSE 2019 - Saint-Julien, Bordeaux - France
Ratings