Ruby red with purple notes. The scents are delicate with hints of violet and red fruit. Semi-sparkling (frizzante), foamy with an effervescence produced by natural fermentation. Intensely fruity, fresh, lively, harmonious, medium body. Enjoy as an aperitif, but also as a party wine with pizza, snacks, light meat, pasta dishes and desserts

Enjoy lifted aromas of tropical fruits, stone fruit and lemon citrus notes. The palate has well balanced sweetness with tropical fruit flavours, stone fruit, citrus and musk.

Vintage in image may vary. Refer to wine facts for current vintage.

A yellow color with golden reflections. The nose reveals notes of honey, citrus and exotic fruits. The palate offers a beautiful harmony with aromas of candied fruit and lemony notes mingle. Ideally served as an aperitif with foie gras toast or seafood tapas, duck breast skewers or chocolate desserts.

Fragrant notes of wild berries, currants and raspberries, figs and gooseberries which combine with other aromas where orange peel and grapefruit stand out. Captivating, lively, fresh. Drink chilled on its own, with a mint leaf or experiment with cocktails

Golden with an orange tint. Big and bold the nose reveals layers of dried fruits, beeswax, honey and caramel, besides the typical notes of oak ageing. An elegant acidity enlivens the palate, highlighting a core of juicy tropical fruit and citrus. Residual sugar, volume and alcohol are all seamlessly integrated in this unctuous wine. Opening a bottle of this Aszú is cause enough to celebrate.