ALDABA 2023 - Tempranillo - Castilla VDT - Spain
Out of stock
Product SKU
SP142
Vintage: 2023
ALDABA - Tempranillo - Castilla VDT - Spain
Intense wine with ripe cherry colour and purple rims. Red fruit and liquorice aromas with hints of smoked wood.
Special Price
$19.90
$32.00
38% Off
Product Description
Description
Intense wine with ripe cherry colour and purple rims. Red fruit and liquorice aromas with hints of smoked wood.
How to pair it
-
Meat Pair with beef, lamb, poultry, veal
Wine Facts
Product Type | Red Wine |
---|---|
Grape Varietal | Tempranillo |
Vintage | 2023 |
Region | La Mancha |
Country | SPAIN |
Volume(ml) | 750 |
Winemakers | JUAN NIETO |
Producer | EL PROGRESO S. COOP. DE C-LM |
Average age of vines | From 4 to 50 yrs |
Production method | up to 100 MILLION KG |
Harvest method | Manual for bottled products |
Fermentation & maceration | Traditional fermentation of the must with the skin of the grapes during 7 days being automatically remounted under a controlled temperature below 26ºC |
Aging | 2 months in oak barrels |
Alcohol | 13.5% |
Density | ~2000 vines/ha |
SKU | SP142 |
Vineyard Info
Sandy-loam soils
Reviews & Ratings
Write Your Own Review
Description
Intense wine with ripe cherry colour and purple rims. Red fruit and liquorice aromas with hints of smoked wood.
How to pair it
-
Meat Pair with beef, lamb, poultry, veal
Product Type | Red Wine |
---|---|
Grape Varietal | Tempranillo |
Vintage | 2023 |
Region | La Mancha |
Country | SPAIN |
Volume(ml) | 750 |
Winemakers | JUAN NIETO |
Producer | EL PROGRESO S. COOP. DE C-LM |
Average age of vines | From 4 to 50 yrs |
Production method | up to 100 MILLION KG |
Harvest method | Manual for bottled products |
Fermentation & maceration | Traditional fermentation of the must with the skin of the grapes during 7 days being automatically remounted under a controlled temperature below 26ºC |
Aging | 2 months in oak barrels |
Alcohol | 13.5% |
Density | ~2000 vines/ha |
SKU | SP142 |
Sandy-loam soils
Write Your Own Review