CAMEMBERT - 250G by pcs

In stock
Product SKU
F0CHE043
Camembert is one of the most famous cheeses in France. Crumbly and soft, and gets creamier over time (usually 2-3 weeks). Has delicate salty taste.
$12.90

Product Description

CAMEMBERT - 250G BY PCS

Camembert is one of the most famous cheeses in France. Camembert is crumbly and soft and gets creamier over time (usually 2-3 weeks).
Camembert has a delicate salty taste. A good cheese is matured to the heart of the cheese. Its paste should have a clear yellow appearance.

How to pair it

  • Red Wine Red Bordeaux or Beaujolais

Cheese Facts

More Information
Milk Cow
Weight 250g
Pasteurisation Unpasteurised milk
Region Normandie
Country FRANCE
SKU F0CHE043

CAMEMBERT - 250G BY PCS

Camembert is one of the most famous cheeses in France. Camembert is crumbly and soft and gets creamier over time (usually 2-3 weeks).
Camembert has a delicate salty taste. A good cheese is matured to the heart of the cheese. Its paste should have a clear yellow appearance.

How to pair it

  • Red Wine Red Bordeaux or Beaujolais
More Information
Milk Cow
Weight 250g
Pasteurisation Unpasteurised milk
Region Normandie
Country FRANCE
SKU F0CHE043