COMTE 18 MONTHS 200G
Product Description
COMTE 18 MONTHS 200g
Considered one of the world's greatest cheeses, Comte captures the essence of raw, mountain pasture-fed cow milk. Comte has a natural brown rind. The paste is yellow sprinkled with white hues (the milk protein crystalised by the maturation). The texture is buttery and the flavours are rich and intense. You will get some roasted coffee aroma or a touch of dry fruits.
*ALL PICTURES SHOWN ARE FOR ILLUSTRATION PURPOSE ONLY. ACTUAL PRODUCT MAY VARY DUE TO PRODUCT PACKAGING & SERVING.
How to pair it
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White Wine Sauvignon Blanc
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Cheese Facts
| Milk | Cow |
|---|---|
| Weight | 200g |
| Pasteurisation | Unpasteurised milk |
| Country | FRANCE |
| Producer | Fromagerie Famille SANCEY-RICHARD |
| SKU | F0CHE004 |
Fromagerie
We buy our comte directly from 2 fruitieres just few weeks after production. Both producer run a small fruitiere and collect the milk every day from a very limited amount of farms surrounding the dairy. To comply with Comte specifications, the breed of cows are Montbeliarde or Simental. The comte is a pressed and cooked cheese. It is unpasteurised but suitable for pregnant women. We aged the cheeses in our own Cellar at Vieu D'Izenav with a consistant and high humidity level of 95% and consistant temperature of 12 to13 degrees celcius all year long.
Reviews & Ratings
COMTE 18 MONTHS 200g
Considered one of the world's greatest cheeses, Comte captures the essence of raw, mountain pasture-fed cow milk. Comte has a natural brown rind. The paste is yellow sprinkled with white hues (the milk protein crystalised by the maturation). The texture is buttery and the flavours are rich and intense. You will get some roasted coffee aroma or a touch of dry fruits.
*ALL PICTURES SHOWN ARE FOR ILLUSTRATION PURPOSE ONLY. ACTUAL PRODUCT MAY VARY DUE TO PRODUCT PACKAGING & SERVING.
How to pair it
-
-
| Milk | Cow |
|---|---|
| Weight | 200g |
| Pasteurisation | Unpasteurised milk |
| Country | FRANCE |
| Producer | Fromagerie Famille SANCEY-RICHARD |
| SKU | F0CHE004 |
We buy our comte directly from 2 fruitieres just few weeks after production. Both producer run a small fruitiere and collect the milk every day from a very limited amount of farms surrounding the dairy. To comply with Comte specifications, the breed of cows are Montbeliarde or Simental. The comte is a pressed and cooked cheese. It is unpasteurised but suitable for pregnant women. We aged the cheeses in our own Cellar at Vieu D'Izenav with a consistant and high humidity level of 95% and consistant temperature of 12 to13 degrees celcius all year long.
