CHEDDAR - 200G

In stock
Product SKU
F0CHE020
Close and firm in texture, yet mellow in character or quality; it is rich with a tendency to melt in the mouth, the flavour full and fine, approaching to that of a hazelnut.
$11.80

Product Description

CHEDDAR - 200G

Originating in the English village of Cheddar in Somerset, cheeses of this style are now produced beyond in several countries around the world.
The Cheddar cheese name is used internationally; its name does not have a protected designation of origin. Close and firm in texture, yet mellow in character or quality; it is rich with a tendency to melt in the mouth, the flavour full and fine, approaching to that of a hazelnut.

How to pair it

  • White Wine Sauvignon Blanc
  • Beers Any beers

Cheese Facts

More Information
Milk Cow
Weight 200g
Pasteurisation Pasteurised milk
Country UK
SKU F0CHE020

Fromagerie

Wyke Farms A Heritage as Rich As our Cheddar. Our family has been following farming traditions in the heart of Somerset for over 150 years. And making award-winning cheddar to our Grandmother Ivy's secret recipe for generations. With its mild climate and lush, green pastures for grazing, Somerset is the best place to make Cheddar.

"We have honoured our Grandmother Ivy with her name on this special edition Cheddar. After all, it’s her secret recipe that we still use today. It’s left to mature for over 15 months and selected by our Master Cheese Grader to ensure only the very best flavours are selected. Over the years this recipe has won more awards than any other Cheddar and is currently loved in over 150 countries –which is why we keep it locked away in a safe on our farm."

CHEDDAR - 200G

Originating in the English village of Cheddar in Somerset, cheeses of this style are now produced beyond in several countries around the world.
The Cheddar cheese name is used internationally; its name does not have a protected designation of origin. Close and firm in texture, yet mellow in character or quality; it is rich with a tendency to melt in the mouth, the flavour full and fine, approaching to that of a hazelnut.

How to pair it

  • White Wine Sauvignon Blanc
  • Beers Any beers
More Information
Milk Cow
Weight 200g
Pasteurisation Pasteurised milk
Country UK
SKU F0CHE020

Wyke Farms A Heritage as Rich As our Cheddar. Our family has been following farming traditions in the heart of Somerset for over 150 years. And making award-winning cheddar to our Grandmother Ivy's secret recipe for generations. With its mild climate and lush, green pastures for grazing, Somerset is the best place to make Cheddar.

"We have honoured our Grandmother Ivy with her name on this special edition Cheddar. After all, it’s her secret recipe that we still use today. It’s left to mature for over 15 months and selected by our Master Cheese Grader to ensure only the very best flavours are selected. Over the years this recipe has won more awards than any other Cheddar and is currently loved in over 150 countries –which is why we keep it locked away in a safe on our farm."